Red Smoked Sausage from Lamego 200g – Fumeiros Porfírios
See more from the producer: Fumeiros Porfírios$2,77 VAT included
Traditional chorizo from Lamego, seasoned with pepper and smoked in the traditional method with noble woods, is a sausage made with selected meat and cut into cubes.
| Weight | 220 g |
|---|---|
| Producer | |
| Region | Douro |
| Origin | Traditional Pork |
| Quantity | 200g |
Traditional chorizo sausage from Lamego, seasoned with pepper and smoked in the traditional method with fine woods, is a sausage made with selected meat and cut into cube-shaped pieces.
With a very versatile use, it can be served grilled, consumed raw or simply to enrich the aroma and taste of everyday dishes.
Average Nutritional Statement for 100G:
Energy: 1540 kj / 372 kcal
Lipids: 32.7g of which saturated: 17g
Carbohydrates: <1g of which sugars: 0.6g
Proteins: 19.1g
Salt: 3.1g
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