Traditional chorizo sausage from Lamego, seasoned with pepper and smoked in the traditional method with fine woods, is a sausage made with selected meat and cut into cube-shaped pieces.
With a very versatile use, it can be served grilled, consumed raw or simply to enrich the aroma and taste of everyday dishes.
Average Nutritional Statement for 100G:
Energy: 1540 kj / 372 kcal
Lipids: 32.7g of which saturated: 17g
Carbohydrates: <1g of which sugars: 0.6g