Vinification:
The traditional fermentation winemaking process allows you to obtain excellent Vintage wines. Good ripening sugars and deep colors in grapes were the raw material used that porto winemakers see only a few times a decade.
Awards:
92 pts “Robert Parker”
18 pts “Vinho Grandes Escolhas”
17 pts “Revista de Vinhos”
Wine Type: | Vintage Port |
Region: | Douro |
Varieties: | Touriga Nacional,Touriga Franca,Sousão |
Country of Origin: | Portugal |
Alcohol Content: | 20% |
Capacity: | 75cl |
Harvest Year: | 2017 |
Producer: | Real Companhia Velha |
Winemaker: | Jorge Moreira |
Serve: | 16ºC |
Harmonization: | It can be enjoyed as an aperitif or to accompany of desserts and nuts. |