Vinification:
Maceration in micro presses at a temperature of 26‑28ºC. 3 months aging in used hulls of
French oak.
2017 is marked as an extremely dry and hot year and where the absence of precipitation was a constant, with a few exceptions that were small to avoid a strong water stress.
Awards:
17 pts Revista de Vinhos
17 pts Grandes Escolhas
Type of Wine: | Red |
Region: | Douro |
Veries: | Tinta Barroca |
Country of Origin: | Portugal |
Alcoholic Content: | 16% |
Capacity: | 75cl |
Harvest Year: | 2017 |
Producer: | Quinta do Portal |
Winemaker: | Paulo Coutinho |
Serve: | 13-14 °C |
Harmonization: | It is an excellent wine with meat, snacks, cheese or as an aperitif. |