Cow Cheese with a mild flavor and smell.
In BIO Flemish cheese, the entire process from milk production to cheese packaging is strictly controlled and certified for organic farming products.
BIO cheeses are genuine, produced in a natural way, at the rhythm of nature, in accordance with the best environmental practices, bearing in mind the strong impact on nutrition, well-being and quality of life.
Nutritional Declaration (Average Values per 100g):
Energy: 1370 kJ / 330 kcal
Lipids: 27g, of which 18g saturated
Carbohydrates: <0.5g, of which sugars <0.5g