Moss or “moss” is usually found in granitic rocks very common in the Dão wine region. This wine is a blend of several indigenous grape varieties, reflecting the terroir of the Serra da Estrela foothills.
|Type of Wine:||White|
|Country of Origin:||Portugal|
|Producer:||J. Cabral Almeida|
|Winemaker:||João Cabral de Almeida|
|Serve:||10 – 12°C|
|Harmonization:||Ideal with risottos, raw fish dishes such as sushi and ceviche and some white meats.|