Liquor from the Monastery of Singeverga 50cl
See more from the producer: Mosteiro de Singeverga28,50 € VAT included
It is an artisanal liqueur, made from various spices and aromatic plants with recognized balsamic and therapeutic properties.
Tasting Notes:
It is a liqueur imposed by the scrupulous meticulousness of its preparation, by its very fine aroma and very delicate flavor.
| Weight | 1200 g |
|---|---|
| Type | Artisan liquor |
| Region | Santo Tirso |
| Grapes | NA |
| Volume | 30% |
| Quantity | 500ml |
| Harvest Year | NV |
| Producer |
Production:
Handcrafted product produced in Santo Tirso, Portugal, genuinely monastic, entirely and exclusively elaborated and bottled by the Benedictine Monks of the Monastery of Singeverga and by direct distillation of spices and a wide variety of aromatic plants.
Harmonization:
As an aperitif, in summer, and delicious chilled or with ice.
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