Honey Brandy 25 Years Old 500ml – Apiagro

Honey Spirit, during the fermentation of honey, there are no external elements (such as seeds, stalks or skins, as there are in grapes) and do not originate Methanol or Butanol.

We have a brandy that can create a good mood, but it doesn’t create a hangover the next day.

Available varieties:

• 2 years of oak wood aging
• Reserva, with an internship and 5 years in oak wood, commemorating the 30th anniversary of the creation of Apiagro