Manual harvest in 20 kg boxes. Reception with full destemming. Conducted fermentation of indigenous yeasts in granite presses with foot treading at controlled temperature, in order to obtain a slow fermentation with high extraction.
Type of Wine: | Red |
Region: | Douro |
Veries: | Old Vineyards |
Country of Origin: | Portugal |
Alcoholic Content: | 13.5% |
Capacity: | 75cl |
Harvest Year: | 2018 |
Producer: | Portugal Boutique Winery |
Winemaker: | Portugal Boutique Winery |
Serve: | 16 – 18°C |
Harmonization: | This is an excellent wine with red meats, roast beef and grilled meats. |