Manual harvest in 20 kg boxes. Reception with full destemming. Conducted fermentation of indigenous yeasts in granite presses with foot treading at controlled temperature, in order to obtain a slow fermentation with high extraction.
|Type of Wine:||Red|
|Country of Origin:||Portugal|
|Producer:||Portugal Boutique Winery|
|Winemaker:||Portugal Boutique Winery|
|Serve:||16 – 18°C|
|Harmonization:||This is an excellent wine with red meats, roast beef and grilled meats.|