Vinification:
The grapes are pressed into the pneumatic press and fermentation is followed in stainless steel vats with temperature control. Residual sugar is maintained through a natural process by lowering the temperature, interrupting fermentation. The wine then aged in stainless steel vats until bottling.
Type of Wine: | White Wine |
Region: | Douro |
Varieties: | Viosinho , Gewurztraminer & Moscatel |
Country of Origin: | Portugal |
Alcohol Content: | 13% |
Capacity: | 75cl |
Harvest Year: | 2020 |
Producer: | Real Companhia Velha |
Winemaker: | Jorge Moreira |
Serve: | 8 – 10ºC |
Harmonization: | An ideal partner for Chinese dishes, spice-rich dishes and salads. |