Manual harvest in 20kg boxes. Reception with total destemming, crushing, followed by pressing. Cold decantation for 2 days at a temperature of 10ºC, fermentation in stainless steel vats at a controlled temperature of 17ºC.
Type of Wine: | White |
Region: | Douro |
Veries: | Rabigato, Viosinho, Côdega do Larinho, Códega (Syria). |
Country of Origin: | Portugal |
Alcoholic Content: | 11.5% |
Capacity: | 75cl |
Harvest Year: | 2019 |
Producer: | Portugal Boutique Winery |
Winemaker: | Portugal Boutique Winery |
Serve: | 8 -10 °C |
Harmonization: | It is an excellent wine with appetizers, seafood and fish |