Manual harvest in 20kg boxes. Reception with total destemming, crushing, followed by cold maceration for 2 days. Fermentation with indigenous yeasts in stainless steel vats at controlled temperature in order to obtain an elegant, smooth wine, without excessive extraction.
Type of Wine: | Red |
Region: | Douro |
Grapes: | Touriga Franca, Tinta Amarela, Tinta Carvalha, Tinta Francisca, Souzão |
Country of Origin: | Portugal |
Alcoholic Content: | 14% |
Capacity: | 75cl |
Harvest Year: | 2018 |
Producer: | Portugal Boutique Winery |
Winemaker: | Portugal Boutique Winery |
Serve: | 17 – 18°C |
Harmonization: | It is an excellent wine with game, red meat and cheese |